Hello, Red Bean Coffee Cake. There’s nothing I love more than coffee cake because of the crumb topping on top, drool. And also, there’s nothing I love more than sweet red bean paste. So, please indulge me and enjoy this comforting, cozy recipe.Continue reading “Red Bean Coffee Cake”
I made this Sourdough Enriched Chocolate Cake for my dad’s birthday and it sliced so beautifully that jaws dropped. But I’ll be completely honest, I stole the little magnolias on top from my neighbor’s yard. Or rather, my mom did. While I kept watch with my dog from the street…and then we ate petals all the way home.
There’s nothing more exciting than a crispy-edged Sourdough Lemon Bundt Cake. Crispy crust, soft interior. AND topped with a tangy lemon glaze? Delicious. I love lemons. They make everything bright and scrumptious. Especially cakes.
Yum, Carrot Cake with Sourdough. Just to let you know, I’m Team Carrot Cake With Everything In It. Pineapple, nuts, raisins, sourdough starter…yeah, sourdough starter. Because using up sourdough starter is part of the fun sourdough game! And also, it makes cake really, really moist. Fluffy cake city, everyone. Even carrot cake. Because we’ve all had that carrot cake that was really, really dry.
I have your next recipe: the latest, greatest, tastiest, most delicious, drool-worthy Sticky Fig Cardamom Cake! I love nothing more than blending fruits and herbs, especially in an upside down cake.